Business & Tech
Best Thing We Ate This Week: Bar None's Calamari
After stuffing ourselves with turkey, Bar None Steak + Fish sounded pretty good.
After three Thanksgiving dinners with all the trimmings, my husband and I were really not in the mood for leftovers. Yes, you read that right - three turkey dinners with my husband's family, my mom's family and my dad's family. So we left the leftovers in the refrigerator and decided to try out .
After looking over the menu, we decided to order an appetizer - something we usually don't do because then it's tough to finish our meals. But the calamari sounded too good to pass up.
When the dish arrived, I was a little unsure of how it would taste because it was mixed in with onions as well as red, green, mild and hot peppers. It turned out to be the best calamari my husband or I have ever tasted.
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I've never had peppers with my calamari, but that is my new preferred way to eat it.
Oh, and my steak was really good too. We will definitely be going back to try out different menu items.
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